Handcrafted Boba Tea & Artisan Ice Cream
We make milk tea the way it deserves — and ice cream the same. Then we put them together and see what happens.
Most places bolt on a second menu. We built the whole thing around the combination — freeze-resistant tapioca pearls that hold their chew in frozen desserts, house-made cream bases that bridge tea and ice cream seamlessly, and seasonal rotations that keep things interesting.
Every component is made to work with every other component. That's the difference.
Ceremonial-grade matcha ice cream, black tea boba, adzuki bean ribbon
Hero CreationTaro ice cream, taro milk tea base, popping boba, coconut cream cap
Limited SeasonalBrown sugar milk tea, caramel ice cream, classic tapioca, tiger stripe drizzle
Fan FavoriteUbe ice cream, jasmine green tea, lychee jelly, condensed milk drizzle
Rotating"The best dessert isn't one thing. It's the moment where two things become more than the sum of their parts."
CreamPearl exists for that moment — when the chew of a tapioca pearl meets the cold cream of ice cream, when tea and dessert stop being separate categories. Come find us in Belmont, California.